Désirée potato croquettes, made with cultured Japanese quail.
A crumbed and crispy exterior, packed with potato and Japanese quail — cultured, of course.
No prep. No faff. Just deep, meaty, rich flavour, ready to go straight from the freezer.
Snack it. Plate it. Flex it on your bar menu. But, please, don’t call it humble.
Harvested sustainably in Sydney, Forged cultured Japanese quail is crafted with a precision inspired by master brewers and half a decade of tests, trials and proven results.
The Crumbed Quail has allergens of Gluten, Wheat, Milk, Egg, Sulphites, Soy. May contain fish.
Cell-Cultured Japanese Quail Parfait (30%) [Cell-Cultured Japanese Quail (59%), butter (pasteurised cream (from milk)), eschallots, tapioca starch, water, port wine (contains egg and milk), garlic, brandy, vegetable and fruit concentrate (carrot, radish, paprika, maltodextrin), sugar, flavouring, olive oil, salt, thyme, acidifier (575), carrageenan], water, frozen mashed potato [potato (95%), rapeseed oil, vegetable oil, salt, emulsifier E471, pepper, flavour], vegetable oil [soy bean oil/canola/sunflower oil - antioxidant 319, antifoam 900a], potato flakes [potato, preservative 222], fine breadcrumb (wheat), panko crumb (from wheat), batter mix (contains wheat and egg), margarine (from soy), flour (from wheat), medium breadcrumb (from wheat), thickener E1422/E1442, salt, vegetable powders.